2 oz Vodka
.75 oz Lemon Juice
Tomato Juice
1 tbsp Horseradish
1 tsp Celery Salt
4 dashes Tabasco Sauce
4 hefty dashes Worcestershire Sauce
1 Celery Stalk
To a pint glass, add everything but the tomato juice and celery.
Put some ice in the glass, and then fill it up with tomato juice.
Garnish with a celery stem and stir the cocktail until it is properly combined.
Instead of vodka, try gin or aquavit. Make a Bloody Maria by substituting tequila and adding spices.
Our favourite new Bloody bases are smoky mezcal or sweet bourbon. Both liquors give the drink a pit-fired barbecue flavour, especially with Chipotle Tabasco.
We encourage experimenting with different hot sauce combinations to enhance the heat and tastes of your beverage.